электронная библиотека

0 Название: Forks Over Knives
Номер / Год: Spring 2026
Редактор: Elizabeth Turner
Издательство: Meredith Operations Corp
Cтраниц: 100
Формат: pdf
Размер: 30,6 Мб
Язык: English

This gorgeous "bookazine" dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 78 healthy, satisfying recipes.
Spring into the season with fresh, flavorful plant-based inspiration from the Spring 2026 issue of Forks Over Knives magazine. You’ll find 97 pages of beautiful photography, 68 wholesome and delicious recipes, inspiring success stories, and expert tips to help you thrive.

0 Название: Forks Over Knives
Номер / Год: Winter 2026
Редактор: Elizabeth Turner
Издательство: Meredith Operations Corp
Cтраниц: 100
Формат: pdf
Размер: 30.7 Мб
Язык: English

This gorgeous "bookazine" dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 78 healthy, satisfying recipes. Highlights include: 30-minute Pasta Dinners, Freezer Meals, Plant-Based Pros Share Their Go-To Breakfasts, Incredible Instant Pot Soups & Stews, Tasty Salads Featuring Hearty Whole Grains, Healthy holiday Mocktails, Sweet & Savory Hand Pies.

0 Название: Taste of Asia – Duck Dishes (specialities)
Год: 2024
Редактор: Suhana Kapoor
Издательство: Magic Media ApS
Cтраниц: 112
Формат: pdf
Размер: 26,65 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Duck Dynasty: A Culinary Adventure through Asian Duck Cuisine! * Feathers and flavors: Elevate your culinary skills with Asian Duck Delicacies!
Duck has played a significant role in South and East Asian cuisine for centuries, contributing to the rich tapestry of flavors and culinary traditions in the region. From classic Chinese dishes like Peking duck to aromatic Thai curries and spicy Malaysian delicacies, ducks have been a staple ingredient that has captivated the palates of people across Asia and beyond.

0 Название: Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks
Автор: Melissa Clark, Daniel Gercke
Издательство: Clarkson Potter
Год: 2020
Cтраниц: 288
Формат: epub / pdf
Размер: 103,6 Мб
Язык: English

The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good.
IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND TOWN & COUNTRY
Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it.
In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food.

0 Название: The Forager's Kitchen Handbook
Автор: Fiona Bird
Издательство: CICO Books
Год: 2021
Cтраниц: 472
Формат: epub / pdf Kindle Edition
Размер: 23,55 Мб
Язык: English

The Forager's Kitchen Handbook: Foraging tips and over 100 recipes using what you can find for free : in this book, expert forager and cook Fiona Bird shares the knowledge she has gained from years of gathering food from the land.
Whether you live in a large city, in open countryside or by the coast, if you open your eyes and follow Fiona Bird's advice, you will find more ingredients growing in the wild than you could imagine. Each chapter focuses on a different food type – Flowers and Blossom, Woodland and Hedgerow, Fruits and Berries, Herbs, and Sea and Shore – and includes useful information about where to find it, how to forage and gather it, and how to use it. And once you have brought your bounty home, there are more than 100 recipes for you to try. If you love baking, try the carrot and clover cake, wild hazelnut shortbread or sea lettuce madeleines.

0 Название: 50+ Best Soups
Год: 2023
Редактор: Liles Maryn (ed.)
Издательство: A360Media, LLC
Cтраниц: 100
Формат: pdf
Размер: 64,67 Мб
Язык: English

Get ready to slurp up something wonderful this winter! As the temperature starts dropping outside, keep the chill at bay with 50+ of our most-loved soup and stew recipes. From nutritious homemade bone broth recipes to fan favorites like beef and vegetable stew, these mouth-watering soup recipes will leave everyone feeling warm, cozy and, most importantly, satisfied.