Название: Taste of Home Presents: All-Time Best RecipesГод: 2nd ed. / 2026
ISSN: 1071-5878
Редактор: Julie Schnittka
Издательство: McClatchy Media Company, LLC
Cтраниц: 76
Формат: pdf
Размер: 40,77 Мб
Язык: English
Every cook has their go-to recipes—the meals they trust for special occasions and everyday dinners alike. This cookbook brings together the greatest hits: a handpicked collection of unbeatable, unforgettable dishes. We’re talking all-time favorites like lasagna, chili, banana bread, and more. These are the recipes people request, the ones they post about, and the ones you’ll make again and again. Whether you're new to cooking or a seasoned pro, these classics are pure gold—proven by time, loved by all, and ready for your table.
108 classics you’ll make forever!
Breakfast & Brunch * Appetizers, Snacks & Sips * Breads, Rolls & Muffins * Soups & Sandwiches * Sides & Salads * Main Dishes * Sweet Treats * Index *
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.
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