Eating & Living: Gluten Free - Issue 3 2015

Автор: TTT22 от 13-10-2026, 00:19, просмотров: 13

0 Название: Eating & Living: Gluten Free
Год/ Выпуск: Issue 3 2015
Редактор: Sarah Trevor (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 116
Формат: pdf
Размер: 22,03 Мб
Язык: English

Eating & Living Gluten Free is the one-stop magazine for people following a gluten-free diet. Delicious recipes, expert advice and practical tips for a happy, healthy gluten free lifestyle Eating & Living Gluten Free features over 125 easy recipes and ideas for breakfast, lunch, dinner, entertaining, snacks, home-made bread and bakes. Plus, expert advice from dieticians and nutritional therapists, practical tips on healing your gut, best buys, news, reviews and much more!

Категория: Кулинарные

 

Eating & Living: Gluten Free - April-May 2016

Автор: TTT22 от 28-08-2026, 23:06, просмотров: 48

0 Название: Eating & Living: Gluten Free
Год/ Выпуск: April/May 2016
Редактор: Zeena Moolla (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 116
Формат: pdf
Размер: 59,14 Мб
Язык: English

Eating & Living Gluten Free is the one-stop magazine for people following a gluten-free diet.
Whether you have coeliac disease, are gluten intolerant or choose to live gluten free, we’re delighted to welcome you to the first issue of Eating & Living Gluten Free.
Inside this issue you’ll find a wealth of practical advice and expert tips to help you cook safely (p8), choose the right foods (p26) and feel better (p40).
RECIPES • EXPERTS • NUTRITION • EATING OUT • BEST BUYS •
**PUB grub Revival** Practical help on healing your gut **

Категория: Кулинарные

 

Eating & Living: Gluten Free - Issue 1 2014

Автор: TTT22 от 14-06-2026, 21:54, просмотров: 115

0 Eating & Living: Gluten Free - Issue 1 2014 Название: Eating & Living: Gluten Free
Год/ Выпуск: Issue 1 2014
Редактор: Kirstie Sleight (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 116
Формат: pdf
Размер: 42,82 Мб
Язык: English

Eating & Living Gluten Free is the one-stop magazine for people following a gluten-free diet.
Whether you have coeliac disease, are gluten intolerant or choose to live gluten free, we’re delighted to welcome you to the first issue of Eating & Living Gluten Free.
Inside this issue you’ll find a wealth of practical advice and expert tips to help you cook safely, choose the right foods and feel better.
RECIPES • EXPERTS • NUTRITION • EATING OUT • BEST BUYS •

Категория: Кулинарные