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0 Название: Better Baking: Wholesome Ingredients, Delicious Desserts
Автор: Genevieve Ko
Издательство: Rux Martin/Houghton Mifflin Harcourt
Год: 2016
Cтраниц: 789
Формат: epub/pdf (Kindle Edition)
Размер: 94,2 Мб
Язык: English

After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent as their original counterparts, as well as more full flavored and nourishing. In a word, better. Healthful oils prove superior to butter, giving Mocha Chip Cookies crisp shells and molten insides, liberating the citrus in Lemon Layer Cake with Olive Oil Curd, and tenderizing Melting Walnut Snowballs. Refined white sugar pales beside concentrated sweeteners like pure maple syrup, brown sugar, and molasses in muffins and granola. Pomegranate Pistachio Baklava uses reduced pomegranate syrup instead of the usual saccharine one. Nubby flours with personality—whole wheat, spelt, rye, buckwheat, graham flour, and almond flour—bring richness to such desserts as Glazed Apple Cider Doughnuts. And pureed fruits and vegetables (beets in Red Velvet Roulade with Strawberry Cream Cheese; grated zucchini in Chocolate School Party Sheet Cake) keep desserts extra moist.

0 Название: Sweet Carolina: Favorite Desserts and Candies from the Old North State
Автор: Foy Allen Edelman
Издательство: The University of North Carolina Press
Год: 2009
Cтраниц: 320
Формат: pdf/djvu
Размер: 22,9 Мб
Язык: English

Crisscrossing her home state of North Carolina over the course of six tasty years, Foy Allen Edelman visited families in their own kitchens and communities and discovered a treasure trove of delicacies. Sweet Carolina offers the recipes for more than 220 of these confections, along with their cooks' equally flavorful reminiscences, tips, and instructions for successfully creating desserts and candies that are bound to become favorites all over again in the Old North State and beyond.

From easy apple dumplings, black walnut pound cake, Cherokee persimmon cake, and Miss Peach’s sweet potato pie to lemon squares, coconut melt-away cookies, buttermilk pie, vanilla ice cream (or try the peach), old-fashioned butter mints, and five-minute fudge, this cookbook features many desserts as familiar as old friends —

0 Название: Wellbeing. Eat Well
Номер / Год: Is.58 2025
Редактор: Dana Diament
Издательство: Universal WellBeing Pty Ltd
Cтраниц: 116
Формат: pdf
Размер: 53,71 Мб
Язык: English

* HEALTHY * EASY * DELICIOUS *
Eat Well magazine focuses on healthy food, delicious recipes and thriving communities, and will help you eat well. Taste every page as you flick through – delicious! Why bother? Because everything in here is good for you, easy, and yum. We know you are busy so we give you everything you need to eat well – recipes, shopping lists, quick ideas. You’re tapping in to a heap of wisdom from passionate chefs, bloggers and caring home cooks. Outsource your food plan to people who love healthy good food. Over 70 recipes per edition.