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0 Название: Cake Forgotten Recipes: Old-Fashioned Cake Classics That Are Still Amazing Today! (Book2)
Автор: Louise Davidson
Издательство: Independently Published
Серия: Vintage Recipe Cookbooks
Год: 2022
Cтраниц: 216
Формат: epub / pdf
Размер: 12,4 Мб
Язык: English

Take a stroll down memory lane with old-fashioned cake recipes our mothers, grandmothers, and previous generations made in the days! They made the house smell sweet and our tummy happy!
Be the star baker at bake sales, birthday parties, or family gatherings with timeless vintage cake recipes! Louise Davidson's new collection of vintage cake recipes is not only memorable but also delicious, bringing out the baker in you! There is no need to be an expert baker to bake a vintage cake because all the recipes in this cookbook are easy to make with simple step-by-step instructions. These recipes have stood the test of time and are classics to make again and again.
These treasured recipes are worth saving, as you'll soon see—not only as a throwback to a simpler era but also because these recipes are just as fantastic today as they were back then.
Spread love and joy around the table! This vintage cake illustrated cookbook allows you to discover or rediscover old-fashioned cakes the way previous generations used to make them. They will undoubtedly make you and your family and friends nostalgic and remember how a simple cake can bring back many good memories.

0 Название: The Best Cheesecake Recipes: Sweet With Slightly Tangy Cookbooks (Book 1–6)
Автор: Brian White
Издательство: Independently Published
Серия: The Complete Collection of the Best Cheesecake Recipes
Год: 2021
Cтраниц: 6*132
Формат: epub / pdf
Размер: 23,37 Мб
Язык: English

These cookbooks are dedicated to one of the most beloved desserts in the world. I believe everyone once in a while craves a smooth and creamy piece of cheesecake, whether it's baked or no-bake, with fruit on top or just smoothed with chocolate glaze. No one can resist a piece of cheesecake; this amazingly delicious treat is everyone's favorite dessert. And now you are lucky enough to have this book in your cookbook collection, and you are going to learn lots of different flavors and many different variations of cheesecake. We all know the traditional way: graham cracker crumb crust, creamy cream cheese filling, and then the whole thing is baked in a water bath in the oven for an hour or so. But have you thought of making a cheesecake milkshake, or cheesecake parfaits, or even cheesecake orange rolls for breakfast or brunch? I wanted to cover some of the best flavors that can be made into cheesecake, but you can always use your favorite ingredients to develop your signature cheesecake.