Название: Cooking with The Australian Women's WeeklyГод: Issue 98 October 2023
ISBN: 2205-0159
Редактор: Frances Abdallaoui (Ed.)
Издательство: Are Media Pty Ltd
Cтраниц: 116
Формат: pdf
Размер: 69,43 Мб
Язык: English
Cooking with The Australian Women's Weekly: What’s for dinner *
Regulars * Four ways with: simple spaghetti * Four ways with: perfect barbecued prawns with toppings * One bowl wonder: nourishing beans with four variations * Five ingredients: simple vegetarian meals * Cooking class: vanilla passionfruit slice * In season: berries
Weeknight dinners * Inexpensive main meals and sides cooked on the barbecue * Simple dinners for your weeknights * Side salads that shine * Easy air fryer dinners * Get kids into the kitchen with easy, fun dishes to make
Find new inspiration * How to cook: clams * Portable, bite-sized nibbles so you can graze all day * The humble zucchini loaf gets levelled up * Perfectly poached chicken and what to do with it * Cheese boards 101 * Office lunch-box ideas that you can prep ahead * Refreshing drinks for spring
Packed with vibrant flavours, this collection of spring recipes is here to give you joy!
The Australian Women’s Weekly FOOD magazine is all about food; how to create, make, bake and cook it. With masses of tips, hints, and useful ‘how-to’ pictures and videos, FOOD helps readers to cook with confidence.
d o w n l o a d :