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0 Название: BBC Good Food – The stars of Christmas (UK)
Год/ Выпуск: 2025
Редактор: Keith Kendrick (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 200
Формат: pdf
Размер: 134,38 Мб
Язык: English

Christmas is always a season of sparkle, but at Good Food we’ve taken that literally. Our theme for this bumper issue is The Stars of Christmas — from Juliet Sear sets the tone with our spectacular gingerbread house cover star (p11) – a magical centrepiece hiding spiced chocolate layers. Our Stars of the Show line-up puts a fresh spin on the Big Day feast, whether it’s a roast turkey with the crispiest ever skin (p18), a honey-glazed, pepper-crusted ham (p22), or golden butternut filo spiral pie (p24) that’ll win over vegans and meat-eaters alike. Round off that special meal with a dazzling dessert; a pear trifle with a crunchy florentine twist (p48) or a malted chocolate yule log with white chocolate stars (p50).
If you’re hosting, we want to help you shine. It is, after all, the people who light up Christmas, creating bright moments that stay with us. Whether you’re starting new traditions, reviving old ones, or simply want to make magical memories, let this issue be your guiding star.

0 Название: BBC Good Food – Christmas Make Magical Memories 2025
Год/ Выпуск: Home cooking series / 2025
Редактор: Keith Kendrick (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 140
Формат: pdf
Размер: 166,79 Мб
Язык: English



One of the joys of Christmas is the anticipation - baking edible gifts, planning gatherings and filling the freezer with homemade dishes.
Whatever you're planning, you'll find inspiration and solutions in this issue.

Published six-yearly, BBC Home Cooking magazine is a topic and seasonal oriented magazine primarily aimed at meals that assist with a healthy diet. Each issue hosts over 100 recipes to try out, for fantastic family meals, mouth-watering deserts and much more! Definitely a magazine for those who want to experiment with their diets and cooking skills.

0 Название: Better Homes & Gardens. 5 Ingredient, 30 Minute Recipes
Год: 2025
Редактор: Bendgen Madalyn (ed.)
Издательство: Dotdash Meredith
Cтраниц: 100
Формат: pdf
Размер: 28,89 Мб
Язык: English

** COOKING MADE easy! **
Every recipe is ready in 30 minutes or less and with a few pantry staples uses just 5 ingredients! These recipes prove easy and simple can be delicious.

0 Название: All About Braising: The Art of Uncomplicated Cooking
Автор: Molly Stevens
Издательство: W. W. Norton & Company
Год: 2004
Cтраниц: 416
Формат: epub / pdf
Размер: 7,82 Мб
Язык: English

Winner of the James Beard Foundation Book Award
From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish.

The art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciously concentrated sauce. Today, braising remains as popular and as uncomplicated as ever. Molly Stevens's All About Braising is a comprehensive guide to this versatile way of cooking, written to instruct a cook at any level.

0 Название: 50+ Best Soups
Год: 2023
Редактор: Liles Maryn (ed.)
Издательство: A360Media, LLC
Cтраниц: 100
Формат: pdf
Размер: 64,67 Мб
Язык: English

Get ready to slurp up something wonderful this winter! As the temperature starts dropping outside, keep the chill at bay with 50+ of our most-loved soup and stew recipes. From nutritious homemade bone broth recipes to fan favorites like beef and vegetable stew, these mouth-watering soup recipes will leave everyone feeling warm, cozy and, most importantly, satisfied.