электронная библиотека

0 Название: Bored of Lunch: Healthy Air Fryer. 30 minute meals
Автор: Nathan Anthony
Издательство: Ebury Press
Год: 2024
Cтраниц: 192
Формат: epub / pdf
Размер: 173,43 Мб
Язык: English

Eighty super speedy air fryer recipes to enjoy delicious, healthy food every day

From Nathan Anthony, creator of v, comes another book of recipes to transform your weeknight cooking. With recipes ready in under 30, 20, and even 10 minutes, this is the must-have air fryer book for the busy home cook. Plus every recipe is under 500 calories, providing a hassle-free way to enjoy lighter versions of your family favorites.

0 Название: Gourmet Traveller (AU)
Выпуск /Год: # 03 / March 2026
Редактор: David Meagher
Издательство: Are Media Pty Limited
Cтраниц: 156
Формат: pdf
Размер: 85,77 Мб
Язык: English

The Icons issue
Gourmet Traveller, Australia's premier food and travel magazine, features innovative recipes from the country's best chefs, reviews and food news, and explores exotic destinations, special properties and unique experiences around the globe.

0 Название: Taste of Home - Fall 2025
Год: Volume 33 №03 Fall
Редактор: Julie Schnittka
Издательство: RDA Enthusiast Brands, LLC
Cтраниц: 76
Формат: pdf
Размер: 53,19 Мб
Язык: English

The best family feast!!
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.

0 Название: The Australian Women's Weekly Cookbook Collection - the Year Round Slow Cooker
Год: 2025
Редактор: Bronwen Clark, Sophia Young (ed.)
Издательство: Are Media Books
Cтраниц: 188
Формат: pdf
Размер: 67,35 Мб
Язык: English

The Australian Women's Weekly Cookbook Collection - the Year Round Slow Cooker: EVERYDAY and HEALTHY RECIPES from the SLOW-COOKING EXPERTS.

Slow cooking is one of Australia's favourite ways to create amazing meals with loads of flavour. Traditionally, the slow cooker is used in the cooler months to cook stews, braises, pot roasts and curries, but it is versatile enough to be used all year long. Slow cookers create little heat so are perfect for hot summer days when it is too hot to turn on the oven. You can cook meats and vegetables for summer salads, antipasto, tacos and more. But what we love most about the slow cooker is the versatility: muesli, breads, snacks, cakes, custards, desserts and even fudge can be made with no fuss in the slow cooker, and with no need to ever turn on the oven.

0 Название: Classic Spanish Recipes: 75 signature dishes
Автор: Elisabeth Luard
Издательство: Hamlyn
Год: 2025
Cтраниц: 156
Формат: epub / pdf (Kindle Edition)
Размер: 27,37 Мб
Язык: English

The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes.
Elisabeth Luard is an award-winning food-writer, journalist and broadcaster, and a renowned authority on authentic Spanish cooking. Why not fill your home with the heady aromas and bold flavours of the Spanish kitchen, with delicious recipes passed down from generation to generation. In this cookbook, she shares over 75 of her finest recipes, honouring the simplicity and freshness of Spanish food.
Discover the art of achieving fresh and vibrant flavours through seamless, yet exquisite techniques that define Spanish cooking.

0 Название: Everyday Comfort
Автор: Katie Pix
Издательство: Quadrille
Год: 2024
Cтраниц: 224
Формат: epub / pdf (Kindle Edition)
Размер: 86,96 Мб
Язык: English

Everyday Comfort: 100 Balanced and Healthier Versions of all Your Favourite Comfort Food

Everyday Comfort is the debut cookbook from foodie star Katie Pix, showcasing balanced and nourishing versions of all your favorite dishes.
For Katie, good food is one of life's greatest joys, and her mission is to give people the knowledge to be able to cook anything they want whenever they want (so that they can quickly move on to the joy of EATING!). From comfort food classics, to Friday night feasts, plus decadent desserts, you’ll learn the skills to get the very best out of your time in the kitchen, as Katie reveals the secret to reimagining 100 family favorites with simple techniques and revolutionary shortcuts.

0 Название: Woman & Home. Special Issue: Winter Warmers
Год: 4th Edition 2025
Редактор: Philippa Grafton, Hannah Fernando
Издательство: Future Publishing Ltd
Cтраниц: 164
Формат: pdf
Размер: 120,67 Мб
Язык: English

Get ready to feast!!
Are you tired of having the same tedious sandwich day in and day out? Sick of spending money to buy lunch on the go? Do you dream of instagram-worthy recipes, but don't have time or can't be bothered with stocking up on dozens of ingredients? Then this book is for you. With over 100 quick and easy lunch recipes to inspire you, from satisfying soups and salads, to sandwiches and wraps, jacket potatoes and omelettes, grain bowls or more filling options such as pasta and noodle dishes.

0 Название: Cooking with The Australian Women's Weekly
Год: Issue 97 2023
Редактор: Frances Abdallaoui (Ed.)
Издательство: Are Media Pty Ltd
Cтраниц: 116
Формат: pdf
Размер: 61,93 Мб
Язык: English

Cooking with The Australian Women's Weekly: Eat well - SPEND LESS

Regulars * Cooking know-how *Modern & retro * In season: Spring bounty * One tray bake * Meat-free. Vegan friendly * 4 ways with quinoa. 4 ways with dessert jars * Pasta party * The Salad bar * Learn to cook * Classic hits * Finger food * For the weekend: Brunch bliss * Great outdoors * Gluten-free...
Step-by-step: roast pork with crispy crackling
Quick & easy low-cost weeknight dinners! * 8 best-ever pasta sauces + Retro sweet bakes & kids cook-along

0 Название: Something from Nothing
Автор: Alison Roman
Издательство: Clarkson Potter
Год: 2025
Cтраниц: 320
Формат: epub / pdf (Kindle Edition)
Размер: 200,11 Мб
Язык: English

NEW YORK TIMES BESTSELLER • Something from Nothing is Alison Roman’s latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry.
A BEST BOOK OF THE YEAR: NPR, THE ECONOMIST, LIT HUB • A BON APPÉTIT BEST COOKBOOK OF THE YEAR

In Something from Nothing, bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook's best kept secret: a well-stocked pantry. Making the most of your shelf-stable bottles, bags, jars and cans, Alison shows you how to cook as she does–loosely, intuitively, and with maximum flavor. With each recipe you’ll fall deeper in love with the magic of pantry cooking by using flavorful, hardworking ingredients, leaving you to ask, “How did something so wonderful come from basically nothing?”. In this book, you’ll find warm, opinionated writing coupled with classic recipes, both with signature Alison flair, ...

0 Название: Barbecue Sauces: Irresistible Sauces, Marinades, Rubs, Glazes, Seasonings, and More for Unique BBQ
Автор: Roger Murphy
Издательство: Roger Murphy
Год: 2022
Cтраниц: 127
Формат: epub / pdf (Kindle Edition)
Размер: 94,99 Мб
Язык: English

A great sauce can make all the difference in a dish, transforming it from ordinary to extraordinary. Whether you're looking for something to glaze your grilled chicken or to add some extra flavor to your smoked fish, there's a sauce out there that will suit your needs. And with this cookbook, you'll have everything you need to make your own delicious sauces at home. Inside, you'll find recipes for bbq sauces, dry and wet rubs, seasonings, glazes, marinades, bastes, butter sauces, cures, and more. Whether you're a seasoned chef or just getting started in the kitchen, this cookbook is a must-have for anyone who loves to cook with sauce. So don't be afraid to experiment with different sauces, rubs, and seasonings - your taste buds will thank you!