электронная библиотека

0 Название: I Want to Eat Cake: Over 90 Recipes for Snacking, Celebrating, and Everything in Between
Автор: Giovanna Torrico
Издательство: Hardie Grant North America
Год: 2025
Cтраниц: 185
Формат: epub / pdf (Kindle Edition)
Размер: 83,59 Мб
Язык: English

An approachable introduction to the word of cake with tips, techniques, and over 70 recipes for any occasion.
This compact book does not require a cabinet full of baking equipment, days of fussing in the kitchen, or years of experience—just a desire to eat cake! Cookbook author and cake enthusiast, Giovanna Torrico arms you with the skills you need to easily make really good cake—tender, moist, surprising, and familiar—imparting the golden rules of baking, and expert tips along the way.

0 Название: Food Network Magazine - Chocolate lover’s cookbook
Год: SE / 2023
Редактор: Maile Carpenter (ed.)
Издательство: New York: Hearst Magazine Media, Inc.
Cтраниц: 98
Формат: pdf
Размер: 44,14 Мб
Язык: English

Food Network Magazine is the only food magazine out there that covers every amazing aspect of food and food culture. The wide range of dishes made on Food Network is reflected in the pages of the magazine, and it's the only magazine that features all your favorite stars!

* Chocolate lover’s cookbook* 125 TOTALLY IRRESISTIBLE RECIPES **
Brownies And Bars * Cookies * Cakes And Breads * Cupcakes * Pies And Tarts * Ice Cream And Pudding * Candies

0 Название: Delish. Fall Baking
Выпуск /Год: Special Issue / 2024
Редактор: Joanna Saltz
Издательство: Hearst Magazine Media, Inc
Cтраниц: 100
Формат: pdf
Размер: 43,38 Мб
Язык: English

Fall Baking: cakes, pies, breads. cookies and more! 63 amazing treats!
Modern Classics * Morning Glories * Easy Treats * Kid-Approved * Showstoppers *
The all-new Delish is for everyone who loves to eat. Inside you’ll find the best of Delish.com: super-fun and easy recipes, surprising cooking tips, and stories you’ll want to bookmark forever.

0 Название: Marvelous Norwegian Recipes: An Illustrated Cookbook of Scandinavian Dish Ideas!
Автор: Allie Allen
Издательство: Independently Published
Год: 2020
Cтраниц: 74
Формат: epub / pdf (Kindle Edition)
Размер: 3,05 Мб
Язык: English

Do you enjoy the taste of Norwegian cuisine? How have the flavors been developed in this Northern European country? Can you recreate the vibrant tastes of Scandinavia in your own home recipes?
Traditional Norwegian cuisine is largely based on the meats, vegetables and fruits available most readily on the coastlines of Norway, and in its wilderness areas and mountains. Chefs in the country use more fish and game than that used by others in Europe. They also count on using preserved ingredients, since they have very long winters.
The cuisine of modern Norway, though, does show more signs of its globalization, including even dishes like pasta, tacos and pizza. Even though staple foods like cod and Norwegian meatballs are readily found, urban restaurants offer the same other types of dishes you might find in any city in Western Europe. We will concentrate on the traditional Norwegian dishes in this cookbook.
Most Norwegians consume three to four meals per day, with a typically cold breakfast, a packed lunch, and a larger, hot dinner with families at home. Some people also eat a cold meal later in the evening.