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0 Название: Baked with Love!: Delicious Recipes of Pastries from Around the World
Автор: Ivy Hope
Издательство: Independently Published
Год: 2020
Cтраниц: 88
Формат: epub / pdf (Kindle Edition)
Размер: 31,6 Мб
Язык: English

You certainly have gazed through the glass windows of a patisserie at least once in your life. And have wondered how they create those incredibly delicious desserts! Well, baking may seem a little intimidating at first, but it is not so hard at all. All you need to have is a heart filled with love and an oven!
Satiate your sweet tooth, devour the deliciousness and experience the fascinating traditions around the globe with these 30 pastry recipes.

0 Название: The Batch Lady - Rapid Dinners
Автор: Suzanne Mulholland
Издательство: Ebury Press
Год: 2025
Cтраниц: 256
Формат: epub / pdf
Размер: 142,11 Мб
Язык: English

The Batch Lady Rapid Dinners: The Sunday Times Bestseller: Grab and cook meals for the week in 30 minutes
• Suzanne presents Batch from Scratch (Channel 4) with Joe Swash.

Follow The Batch Lady method: reduce your shopping bill, cut down on waste and spend less time worrying what to make for dinner.
Take the stress out of evenings with 100 tasty grab-and-cook recipes to make dinner times a breeze. Prep recipes in 5-10 minutes, then keep the handy grab bags (also known as 'dump bags') in the fridge or freezer until you are ready to eat.

0 Название: Last Minute Brunch Party
Автор: Amelia Wasiliev
Издательство: Hardie Grant Books
Год: 2025
Cтраниц: 224
Формат: epub / pdf
Размер: 145,26 Мб
Язык: English

Last Minute Brunch Party: Over 100 Inspiring Dishes to Feed Family and Friends at a Moment's Notice
Achieve your #brunchgoals in no time with Last Minute Brunch Party

With its mix of light and rich, sweet and savory, caffeinated and boozy offerings, brunch is one of the most popular meals to host. But just like dinner parties, brunches can be stressful to host. Last Minute Brunch Party solves this problem with tips and tricks to make your next brunch get-together stylish, delicious, and stress-free, perfect either as a self-purchase, or a gift for your favorite host.

0 Название: Fan Fare
Автор: Kate McMillan
Издательство: Weldon Owen
Год: 2020
Cтраниц: 104
Формат: epub / pdf (Kindle Edition)
Размер: 8,47 Мб
Язык: English

Fan Fare: Game Day Recipes for Delicious Finger Foods, Drinks & More - Gameday food, tailgating, sports fan recipes

Your essential guide to feeding your sports loving friends, now available in paperback. Learn the top tailgating and gameday recipes you’ll need to ensure that when sports return, you’ll be ready to serve food that will be memorable regardless of the final score.

0 Название: Layered / Icing on the Cake
Автор: Tessa Huff
Издательство: Stewart, Tabori and Chang / Harry N. Abrams
Год: 2016/2019
Cтраниц: 563+590
Формат: epub/pdf
Размер: 158,51 Мб
Язык: English

**Layered: Baking, Building, and Styling Spectacular Cakes (2016):
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art.

**Icing on the Cake: Decorating Simple, Stunning Desserts at Home (2019):
As a follow-up to Layered, Tessa Huff returns with Icing on the Cake to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home bakers need to get creative, Icing on the Cake guides readers from cake pan to presentation to dessert plate. Organized by style, each dessert showcases a different decorative element, artistic pastry technique, or presentation idea.

0 Название: Wild Sugar: Sweet Treats Inspired by the Mountain West
Автор: Lindsey Johnson, Chase Reynolds Ewald
Издательство: Gibbs M. Smith Inc
Год: 2024
Cтраниц: 224
Формат: epub / pdf
Размер: 65,95 Мб
Язык: English

Lindsey Johnson, along with Chase Reynolds Ewald, often find their cooking and baking muse from life in the West. Flavor profiles, ingredients, and artistic decorating ideas are all sparked by the romantic and rustic western mountains. In Wild Sugar: Sweet Treats Inspired by the Mountain West, Johnson teaches you how to create amazing desserts via more than 50 recipes plus additional frostings, fillings, and toppings that are based on seasonal ingredients. These recipes are designed for the home baker, and her detailed instructions along with decorating tips and hints, will have you serving showcase cookies, pies, cakes, and sweets in no time. While some of the recipes are for special occasions, many are easy to make. Give the Vanilla Shortbread Cookies with Pressed Flowers a try or the Mint Chip Cupcakes.

0 Название: Winter Drinks: 70 Essential Cold-Weather Cocktails
Автор: by Editors of PUNCH
Год: 2018
Издательство: Ten Speed Press
Cтраниц: 160
Формат: pdf/epub
Размер: 88,23 Мб
Язык: English

A giftable collection of 70 cocktails built to fortify against the cold, featuring essential classics; updated riffs on traditional toddies, punches, nogs, and spiked coffees; and thoroughly modern drinks built to channel the season.

Packed with hot, spiced, and buttered seasonal imperatives, plus plenty of nostalgic favorites and homegrown creations, Winter Drinks offers the ultimate collection of cold-weather cocktails, both classic and modern.

0 Название: Your Guide to Warm Winter Recipes
Автор: Valeria Ray
Год: 2020
Издательство: Independently Published
Cтраниц: 82
Формат: epub/pdf
Размер: 20,55 Мб
Язык: English

Your Guide to Warm Winter Recipes: Discover A Wide Variety of Recipes to Keep You Warm This Winter!
Looking for warm recipes to fill you up and keep you hearty in this winter? If so, then this recipe book is exactly what you need! Filled with delicious and wholesome recipes that are warm and oh-so-good, this book has everything you need to fill up your winter days with warm food!

0 Название: Italian Cooking School: Desserts
Автор: The Silver Spoon Kitchen / Liz Haarala Hamilton, Max Haarala Hamilton
Серия: Italian Cooking School: Silver Spoon Cookbooks
Издательство: Phaidon Press
Год: 2015
Cтраниц: 176
Формат: pdf
Размер: 59,73 Мб
Язык: English

75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series.
Making desserts at home has never been easier! The Silver Spoon Italian Cooking School: Desserts teaches everything you need to know about making Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake. With the illustrated step-by-step instructions, readers learn to make cookies and cakes, then advancing to pies and tarts and so many more.

Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more challenging dishes. The Silver Spoon Italian Cooking School series is designed for modern cooks to prepare healthy, delicious, and authentic recipes in their own home.
Ideal for cooking novices, each book in the series features illustrated instructions for basic techniques and a collection of 75 Italian recipes to keep readers inspired. The Silver Spoon is the most influential and bestselling Italian cookbook of the last 50 years.

0 Название: A Cookbook of Sweet and Savory Cannoli Recipes
Автор: Josephine Ellise
Издательство: Independently Published
Год: 2023
Cтраниц: 118
Формат: epub / pdf (Kindle Edition)
Размер: 18,58 Мб
Язык: English

A Cookbook of Sweet and Savory Cannoli Recipes: Creative and Fun Ideas for the Ultimate Cannoli Experience
Cannoli is a kind of traditional Italian pastry that is said to have originated on the island of Sicily. Their form is often likened to that of a giant tube, which in both size and look is reminiscent of a reed. Cannolis are traditionally consumed at festive times like Carnevale so that people may indulge in their irresistible deliciousness, although their delicate nature makes them suitable for consumption year-round.