электронная библиотека

0 Название: Delicious Sourdough Bread Recipes: The Only Sourdough Cookbook You Will Ever Need
Автор: Heston Brown
Издательство: Independently published
Год: 2021
Cтраниц: 81
Формат: pdf
Размер: 6,16 Мб
Язык: English

Are you a bread lover but find that it makes you bloated and constipated? Do you want to eat bread even when you are on a diet? If you have answered yes to any of these questions, this sourdough recipe cookbook «Delicious Sourdough Bread Recipes: The Only Sourdough Cookbook You Will Ever Need» is exactly what you need.

Sourdough is full of healthy goodness that will provide you with all the nutrients your body needs to thrive. Not only is sourdough bread healthy, it is also delicious and there is an assortment of recipes you can make with it;

0 Название: The Best Cheesecake Recipes: Sweet With Slightly Tangy Cookbooks (Book 1–6)
Автор: Brian White
Издательство: Independently Published
Серия: The Complete Collection of the Best Cheesecake Recipes
Год: 2021
Cтраниц: 6*132
Формат: epub / pdf
Размер: 23,37 Мб
Язык: English

These cookbooks are dedicated to one of the most beloved desserts in the world. I believe everyone once in a while craves a smooth and creamy piece of cheesecake, whether it's baked or no-bake, with fruit on top or just smoothed with chocolate glaze. No one can resist a piece of cheesecake; this amazingly delicious treat is everyone's favorite dessert. And now you are lucky enough to have this book in your cookbook collection, and you are going to learn lots of different flavors and many different variations of cheesecake. We all know the traditional way: graham cracker crumb crust, creamy cream cheese filling, and then the whole thing is baked in a water bath in the oven for an hour or so. But have you thought of making a cheesecake milkshake, or cheesecake parfaits, or even cheesecake orange rolls for breakfast or brunch? I wanted to cover some of the best flavors that can be made into cheesecake, but you can always use your favorite ingredients to develop your signature cheesecake.

0 Название:The Sugar Smart Cookbook. The Sugar Smart Cookbook for Kids
Автор: Georgia Varozza
Издательство: Harvest House Publishers
Год: 2017 / 2019
Cтраниц: 225+146
Формат: pdf
Размер: 6,83 Мб
Язык: English

Get the Recipes and Knowledge You Need to Be Sugar Smart
• The Sugar Smart Cookbook: *Over 200 Low-Sugar, Family-Friendly Recipes *Delicious and Nutritious Sugar Alternatives *Better Health Now.

• The Sugar Smart Cookbook for Kids : Trim the Sugar from Your Child’s Diet • Raise Kids on Nutritious Sugar Solutions • Serve Over 100 Family-Friendly Recipes in 30 Minutes or Less.

0 Название: What Can I Bring? Recipes to Help You Live Your Guest Life
Автор: Casey Elsass
Издательство: Union Square & Co.
Год: 2025
Cтраниц: 240
Формат: epub / pdf
Размер: 267,89 Мб
Язык: English

BESTSELLER in Tailgating Cooking

In What Can I Bring?, veteran food and cookbook writer and guest extraordinaire Casey Elsass takes the stress out of the partygoer’s eternal dilemma with 75 recipes that will make you the talk of the party—for the right reasons.

In a room full of bags of chips, be the most desired dip with Golden Ratio Guac or Seven Onion Dip. Put down the $12 bottle of pinot grigio and pick up a tray of Jell-O Cocktail Shots. Discover a world of standout brunch dishes, such as Cream-Soaked Cinnamon Rolls or Bagel Panzanella. When you’re on dessert duty, choose from Buttermilk Brownies, Apple + Chinese Five-Spice Pie, Very Creamy Ice Cream, or death-by-chocolate Bruce Bogtrotter Cake. And when the host instructs you to bring yourself, come prepared with giftable treats like Seasoned Oyster Crackers or Homemade Hot Fudge. With plenty of options and adaptations for special diets and allergies, including vegan, gluten-free, and nut-free recipes, and detailed instructions for packing and serving for minimal stress on-site, this book is your road map for crowd-pleasing party fare.

0 Название: Spanish Made Easy: Simple, Modern Recipes for Every Day
Автор: Omar Allibhoy
Издательство: Quadrille
Год: 2025
Cтраниц: 192
Формат: epub / pdf
Размер: 96,04 Мб
Язык: English

In Spanish Made Easy, Madrid-born chef Omar Allibhoy guides you through the basics of over 70 key Spanish dishes.
Spanish cooking is characterised by deep flavours, vibrant colour and minimal ingredients. With the expert teaching of Omar Allibhoy, you will learn to make a paella that packs a punch without spending hours in the kitchen, cook up a tapas feast for friends, and even whip up a delectable Spanish dessert in minutes.
Using supermarket-friendly ingredients and simple cooking methods, Spanish Made Easy shows you how to make sunny, delicious, everyday Spanish food at home, whether you’re a skilled chefs or a complete beginner. ¡Buen provecho!

0 Название: The Asian Kitchen
Редактор: Emily Calder
Издательство: Ryland Peters & Small
Год: 2022
Cтраниц: 215
Формат: epub / pdf
Размер: 18,64 Мб
Язык: English

Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 70 delicious recipes.
Food from South East and East Asia is often thought of as some of the most exciting and enticing on the planet. Whether umami-rich with miso sauce, spiked with gently building layers of aromatic spices, or stuffed with fragrant herbs, chilli and garlic, each mouthful packs a big flavour punch. This collection of recipes, from creamy and aromatic to sizzling hot, takes its inspiration from the cuisines of the region and is a must for any lover of exciting food experiences. Whether you need inspiration for small bites and platters for sharing with drinks, or speedy weekday dishes, you'll find the perfect recipe here.

0 Название: Австрийская кухня. Лучшие рецепты популярных блюд
Составитель: Hubert Krenn
Издательство: Krenn, H
Год: 2006
Cтраниц: 96
Формат: pdf
Размер: 32,41 Мб
Язык: русский

В книге представлены более 80 рецептов популярнейших блюд национальной австрийской кухни: от первых блюд до десертов.
Среди рецептов: кнедли и клецки, гуляши и шницели, жаркое, штрудели, пирожные...

0 Название: Half Baked Harvest Quick & Cozy: A Cookbook
Автор: Tieghan Gerard
Издательство: Clarkson Potter
Год: 2024
Cтраниц: 288
Формат: epub / pdf
Размер: 176,14 М
Язык: English

NEW YORK TIMES BESTSELLER • 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the author of Half Baked Harvest Every Day.

Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor.
Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food—and now she wants to share that feeling with you. This collection leans into the comfort food she’s known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you’ll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family’s new favorite.

0 Название: Ice Cream. Artisanal Ice Cream Recipe Book
Автор: Camilo and Melchor Mazzini Adolfo Romero, Aitor Otín, Alain Charlier, Al. Racca, Andoni Luis Aduriz, Andrés Lara, Angelo and Hervé Corvitto, Antonio Bachour &more
Издательство:grupoVilbo
Год: 2018
Cтраниц: 202
Формат: pdf
Размер: 42,06 Мб
Язык: English, Spanish

This book gathers 245 recipes published in the magazine Arte Heladero and signed by the best professionals from around the world.
They are arranged alphabetically and are grouped into a total of 13 ice cream families with their sections and sub-sections. In its evolution Arte Heladero has opened the doors of the magazine to collect very different approaches to ice cream, from those strictly related to ice cream workshops, pastry, and restauration. Ice cream is, thus, the common denominator of authors who have much to contribute and who add their professional baggage to the ice cream tradition. Precisely because of the variety of ways of understanding the formulation and the gastronomic contexts in which ice cream is found, each recipe is accompanied by useful information on the type of creation in which it is presented and its serving temperature. Thus, it is indicated in the recipe if the ice cream is conceived for the display case in an ice cream shop, a restaurant dessert, an ice cream cake, and a long etcetera.

0 Название:Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2025
Cтраниц: 462
Формат: epub/pdf
Размер: 257,45 Мб
Язык: English

Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat : 200+ plant-forward recipes for the modern-day omnivore looking to eat less meat * Vegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean diet*
Attention plant-curious cooks, occasional vegetarians, even conflicted carnivores—anyone looking to reduce their meat consumption. This vibrant collection fills a needed middle ground with 200+ hearty recipes that center vegetables and make meat the sidekick. (About half the recipes include some form of meat!)
Re-engineers Your Favorites with Less Meat: Swiss Chard Enchiladas, Mostly Meatless Meatballs and Marinara, Bacon and Cheese Black Bean Burgers, and Parsnip and Chicken Shawarma bulk up comforting favorites with plants, while paring down the meat.
Vegetables at the Center (with Meat as a Seasoning): Embrace anchovies, bacon, and chorizo to season a heap of vegetables with a little meat—like in our Almost Beefless Beef Stew, Caldo Verde, and Breakfast Fried Rice with Spinach and Shiitakes...