электронная библиотека

0 Название: Seafood Cookbook
Год: 1st Edition 2026
Редактор: Gaspar Zara (ed.)
Издательство: Future Publishing Ltd
Cтраниц: 132
Формат: pdf
Размер: 77,25 Мб
Язык: English

Dive into the exquisite world of Taste the Ocean, your ultimate guide to coastal cuisine. Featuring over 80 mouthwatering recipes, this Lifestyle Bookazine celebrates the art of seafood cooking with fresh flavors and creative dishes. Discover culinary secrets, savor the essence of the sea, and elevate your dining experience.

0 Название: The Australian Women's Weekly — Simply Seafood
Год: 2022
Редактор: Jane Huxley (CEO)
Издательство: ARE Media Books
Cтраниц: 288
Формат: pdf
Размер: 170.76 Мб
Язык: English

The Australian Women's Weekly – Simply Seafood: The ultimate guide for seafood lovers.
Introduction * WINE & BEER * Sustainable seafood * fresh & raw * cooking with fire * stewing & braising * in the oven * poaching & steaming * Glossary * CONVERSION CHART *

0 Название: The Australian Women's Weekly. The Everyday Cookbook Collection – Made from scratch
Год: 2015
Редактор: Pamela Clark
Издательство: Bauer Media Books
Cтраниц: 288
Формат: pdf
Размер: 177.39 Мб
Язык: English

The Australian Women's Weekly. the Everyday Cookbook Collection – Made from scratch: classic homemade recipes .
Made From Scratch means taking basic ingredients - milk, flour, sugar, eggs, meats, vegetables, and fruits - and turning them into something most convenience products lack...food jam-packed with flavor.
Making food from scratch is not always hard, and it's not always time-consuming, but yes, it can be. Quality can't be rushed, time and care must be taken.
This journey is one of a love for food made the traditional way; and when you take the time to prepare food this way, you make sure family and friends also enjoy it the traditional way...together at the dining table.