Baking with Vegetables

Автор: TTT22 от 4-05-2026, 01:10, просмотров: 46

0 Название: Baking with Vegetables
Автор: Love Food Editors
Издательство: Parragon Books Ltd; Love Food
Год: 2015
Cтраниц: 96
Формат: epub / pdf (Kindle Edition)
Размер: 32,99 Мб
Язык: English

Baking with Vegetables: Add Veg to Your Cake and Feel Virtuous While You Bake

Baking doesn't have to be all about indulgence-with Baking with Vegetables you can enjoy all the delicious flavors of baking and have a healthy portion of vegetables at the same time. Baking with Vegetables features a gorgeous range of tasty treats, from cakes to cookies and pies - and all contain good-for-you veg!

Категория: Кулинария

 

The Wild Game Cookbook: Flavor-Packed Recipes of Wild Game, Venison, Fish, Birds, and Much More

Автор: TTT22 от 3-05-2026, 17:51, просмотров: 51

0 Название: The Wild Game Cookbook: Flavor-Packed Recipes of Wild Game, Venison, Fish, Birds, and Much More
Автор: Roger Murphy
Издательство: Roger Murphy
Год: 2022
Cтраниц: 183
Формат: epub / pdf (Kindle Edition)
Размер: 87,4 Мб
Язык: English

Unique Recipes Including Big and Small Game, Birds, Fish, Venison, also Veggies and Sauces By Roger Murphy
The ultimate cookbook for anyone who loves cooking wild game, from simple recipes like wild boar shoulder to more elaborate dishes like swan legs. Although the recipes are easy to follow and the results are mouth-watering, the cookbook also includes tips on selecting the best cuts of meat, preparing them for cooking, and storing leftovers. It consists of the following chapters big game, birds, fish, small game, jerky, venison, veggies, and sauces. In addition, the book includes photographs of every finished meal, helpful tips, and tricks on smokers, making BBQ, and smoking meat to make your job easier.

Категория: Кулинария

 

The New Cake Cookbook: Simple Cake Recipes for Delicious Desserts

Автор: TTT22 от 2-05-2026, 22:16, просмотров: 59

0 Название: The New Cake Cookbook: Simple Cake Recipes for Delicious Desserts
Автор: editors of BookSumo Press
Издательство: BookSumo Press
Год: 2018
Cтраниц: 122
Формат: pdf
Размер: 4,97 Мб
Язык: English

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Cake. The New Cake Cookbook is a complete set of simple but very unique Cake recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking?

Категория: Кулинария

 

The Simply Spicy Cookbook: Deliciously Spicy Recipes with a Kick!

Автор: TTT22 от 2-05-2026, 00:33, просмотров: 48

0 Название: The Simply Spicy Cookbook: Deliciously Spicy Recipes with a Kick! (2nd Edition)
Автор: editors of BookSumo Press
Издательство: BookSumo Press
Год: 2019
Cтраниц: 92
Формат: pdf
Размер: 4,3 Мб
Язык: English

Simply Spicy Cooking. Simply Delicious.
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Spicy Cooking. The Simply Spicy Cookbook is a complete set of simple but very unique Spicy recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple spicy cooking?
The Simply Spicy Cookbook is spicy cooking made easy. It is a simple, unique, and innovative way to create delicious meals with a new complex taste.
Remember these recipes are unique so be ready to try some new things.

Категория: Кулинария

 

Crazy Delicious Bar Recipes that Raise the Bar

Автор: TTT22 от 30-04-2026, 22:19, просмотров: 39

0 Название: Crazy Delicious Bar Recipes that Raise the Bar
Автор: Josephine Ellise
Издательство: Independently Published
Год: 2023
Cтраниц: 60
Формат: epub / pdf (Kindle Edition)
Размер: 17,58 Мб
Язык: English

Crazy Delicious Bar Recipes that Raise the Bar!: The Desserts that are More Popular Than Cookies!!: Bar Recipes to Satisfy Your Cravings
Many of us have grown tired of eating cookies repeatedly!! I remember getting tired of eating cookies at some point in my life and wanting more! Finding more in the dessert world is a fine line between dull and unhealthy junky snacks. I needed to figure out what was on that thin line. I kept looking until I found it – bar desserts! I discovered that instead of being stuck with cookies for the rest of my life, I could switch to bars. And there were so many bars to try! From oat bars to chocolate bars, brownies, lemon bars, blondies, and truffle bars, there’s something for everyone! It was as if a whole new world of goodies!I’ve never stopped loving bars since I found solace in them! They quickly became my go-to snacks for any event I was planning!Dessert bars are my all-time favorite, and they’re about to become yours if you get a copy of this recipe book, which features delicious dessert bars that are both easy to make and delicious! Are you ready to be sucked into the world of delectable dessert bars?

Категория: Кулинария

 

Eat to Hustle

Автор: TTT22 от 29-04-2026, 21:17, просмотров: 49

0 Название: Eat to Hustle
Автор: Robin Arzón; Dalina Soto MA RD LDN
Издательство: Voracious
Год: 2026
Cтраниц: 256
Формат: epub / pdf (Kindle Edition)
Размер: 91,3 Мб
Язык: English

Eat to Hustle • 75 High-Protein Plant-Based Recipes!

From pre-workout smoothies to comfort-food dinners, Peloton’s Robin Arzón serves up 75 protein-rich dishes designed to fuel your grind and satisfy your cravings.

“Robin Arzón dismantles the myth that plant-based eating is bland or limiting. In Eat to Hustle, she proves it can be powerful fuel. These recipes are simple, full of flavor, and packed with protein—built to fuel the layered realities of life: workouts, family, and everything in between.” ―Arash Hashemi, New York Times bestselling author of Shred Happens: So Easy, So Good

You don’t need to lean on meat to meet your protein goals. Fitness and lifestyle powerhouse Robin Arzón teaches anyone looking to amp up their daily protein how to get it—plus fiber and energy-giving carbs—from easy-to-love plant-based recipes.

Категория: Кулинария

 

You Had Me At Cake: Unconditional love in 80 perfect, simple cakes

Автор: TTT22 от 28-04-2026, 23:40, просмотров: 48

0 Название: You Had Me At Cake: Unconditional love in 80 perfect, simple cakes
Автор: Emelia Jackson
Издательство: Murdoch Books
Год: 2026
Cтраниц: 232
Формат: pdf / epub
Размер: 159,01 Мб
Язык: English

We live in a cynical world: there's not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration. The art of cake-baking is also a rhythm that can bring so much joy to its baker – especially when you're measuring, creaming, folding and scraping to foolproof Emelia Jackson recipes. Every style of cake imaginable is covered across four approachable, delightful, fully-photographed chapters...

Категория: Кулинария

 

The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions (Downton Abbey Cookery)

Автор: TTT22 от 24-04-2026, 23:36, просмотров: 44

0 Название: The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions
Автор: Julian Fellowes
Год: 2022
Серия: Downton Abbey Cookery
Издательство: Weldon Owen
Cтраниц: 160
Формат: pdf
Размер: 46,76 Мб
Язык: English

Raise a glass to the elegant past with this collection of drinks recipes inspired by the beloved historical drama..
Cocktails were introduced in the drawing rooms of Downton Abbey in the 1920s, when US prohibition inspired the popularity of American-style bars and bartenders in Britain. This well-curated selection of recipes is organized by the rooms in the Abbey in which the drinks were served, and spans everyday sips to party drinks plus hangover helpers and more.

Категория: Кулинария

 

Better Baking: Wholesome Ingredients, Delicious Desserts

Автор: TTT22 от 23-04-2026, 22:55, просмотров: 47

0 Название: Better Baking: Wholesome Ingredients, Delicious Desserts
Автор: Genevieve Ko
Издательство: Rux Martin/Houghton Mifflin Harcourt
Год: 2016
Cтраниц: 789
Формат: epub/pdf (Kindle Edition)
Размер: 94,2 Мб
Язык: English

After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent as their original counterparts, as well as more full flavored and nourishing. In a word, better. Healthful oils prove superior to butter, giving Mocha Chip Cookies crisp shells and molten insides, liberating the citrus in Lemon Layer Cake with Olive Oil Curd, and tenderizing Melting Walnut Snowballs. Refined white sugar pales beside concentrated sweeteners like pure maple syrup, brown sugar, and molasses in muffins and granola. Pomegranate Pistachio Baklava uses reduced pomegranate syrup instead of the usual saccharine one. Nubby flours with personality—whole wheat, spelt, rye, buckwheat, graham flour, and almond flour—bring richness to such desserts as Glazed Apple Cider Doughnuts. And pureed fruits and vegetables (beets in Red Velvet Roulade with Strawberry Cream Cheese; grated zucchini in Chocolate School Party Sheet Cake) keep desserts extra moist.

Категория: Кулинария

 

101 Martinis - Kim Haasarud

Автор: TTT22 от 23-04-2026, 16:31, просмотров: 37

0 Название: 101 Martinis
Автор: Kim Haasarud, Alexandra Grablewski
Издательство: Houghton Mifflin Harcourt
Год: 2006
Cтраниц: 128
Формат: epub / pdf
Размер: 7,05 Мб
Язык: English

"Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender." – Dale DeGroff, author of The Craft of the Cocktail
Kim Haasarud is the founder of Liquid Architecture (Liquid-Architecture.com), a beverage consulting firm that creates specialty cocktails for clients. She conceives her signature cocktails much as an Alice Waters or a Wolfgang Puck would create a specialty dish, taking inspiration from market-fresh, high-quality ingredients. Her cocktails have appeared in publications ranging from the Wall Street Journal to Wine Enthusiast to Cosmopolitan.

Категория: Кулинария